The Ranch Starter Box from Pierce Land & Bison showing four vacuum-sealed 1 lb packages of grass-fed ground bison, two packages of bison burger patties, and one package of New York strip steak arranged on a dark walnut cutting board

The Ranch Starter Box

$131.34
Sale price  $131.34 Regular price 
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The Ranch Starter Box from Pierce Land & Bison showing four vacuum-sealed 1 lb packages of grass-fed ground bison, two packages of bison burger patties, and one package of New York strip steak arranged on a dark walnut cutting board

The Ranch Starter Box

$131.34
Sale price  $131.34 Regular price 

Where most people start

Four pounds of ground, two packs of patties, and a package of New York strip. This is the box we'd hand a friend who's never cooked bison, because it covers the way people actually eat during the week and still leaves you something for a Friday night. The ground does the heavy lifting in chili, tacos, meatballs, and Sunday sauce. The patties are ready for the grill whenever the afternoon turns into that kind of afternoon. The strips are there for the night you want to sit down to a steak.

Enough meat to learn how bison behaves in your kitchen, which is really the point of a first box. Grass-fed bison cooks differently than beef, and four pounds of ground is plenty of room to get a feel for it before you commit to a freezer full.

What's inside:

  • 4 lbs Ground Bison, four 1 lb packages
  • 2 packs Bison Burger Patties, 4 patties per pack
  • 1 package Bison New York Strip Steak, 8 oz total package weight, 2 steaks

**Box contents are subject to change based on inventory stock levels.

A note on cooking grass-fed bison: Grass-fed bison is significantly leaner than beef or grain-finished bison. It cooks faster and dries out more easily. Most people get the best results pulling it off the heat earlier than they would beef and letting it rest. Treat it gently and it will reward you.

A note on weight: All weights listed are the total package weight, not the weight of each individual steak. A package listed at 8 oz contains two steaks totaling 8 oz. The package size listed is your guaranteed minimum, and many packages run slightly heavier. Each cut is hand-trimmed by our USDA-inspected processor from individual animals, and natural variation is part of what makes this real ranch meat.

Ships Every Monday

Order anytime — your bison goes out at the start of the following week.

Frozen and Insulated

Vacuum-sealed and packed in an insulated cooler with food-safe dry ice.

2 to 3 Day Transit

Shipped via UPS to your door. Tracking sent the day your order leaves our facility.

Shipping

Orders ship every Monday via UPS to ensure your meat arrives fresh and frozen during the work week. Orders placed by Sunday at midnight will ship the following Monday. Orders placed after that will ship the next Monday. On some occasions we will ship on Tuesdays.

How We Pack Your Order

Every order ships frozen in an insulated cooler with a thermal liner and food-safe dry ice. Our packaging is designed to keep your meat fully frozen throughout the transit window, even with minor shipping delays.

What is the return policy?

Every cut we ship carries the name of our ranch with it, and we take that seriously. If your order arrives with any issues or doesn't meet your expectations, contact us and we'll make it right.

How much does shipping cost?

We offer flat-rate shipping by region: $35 — Colorado & surrounding states · $45 — West Coast, Northern Plains, Texas · $55 — Great Lakes, Southeast · $65 — Northeast · $85 — Alaska & Hawaii on orders $100+ ($125 under $100). Your rate is calculated automatically at checkout — no surprises.

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